by Editor | Jul 19, 2023 | EPICURE
EPICURE Gari 34: A special cocktail for a special lounge The luxurious Club Lounge on the 34th floor of The Ritz-Carlton Osaka has a delicious way to slake your thirst The Gari 34 cocktail at The Ritz-Carlton Osaka’s Club Lounge There is something even more exclusive...
by Editor | Feb 6, 2023 | EPICURE
EPICURE Masuizumi: The Year of the Rabbit sake This bunny in a bottle is the premium sake brewery’s annual tribute to the Chinese zodiac Annual collectible from Toyama: Masuizumi’s Year of the Rabbit sake Another year, another animal. For...
by Editor | Oct 1, 2022 | EPICURE
EPICURE La D’Oro: A Japanese love affair with Italy La D’Oro at Mandarin Gallery Singapore impresses with its opulent décor and captivating cuisine La D’Oro head chef Yohhei Sasaki Franco-Japanese cuisine is generally revered by gourmands and considered...
by Editor | Sep 25, 2022 | EPICURE
EPICURE Hazuki: Over the moon at Ngee Ann City Enjoy refined Japanese fare at Hazuki restaurant in upmarket surroundings along Orchard Road Chef Kenta Yamauchi of Hazuki Wander amidst the comfortably upscale atmosphere of Ngee Ann City in Singapore and you will...
by Editor | Aug 13, 2022 | EPICURE
EPICURE Eshikoto: The sake that sparkles Famed sake brewery Kokuryu unveils its first sparkling sake – Eshikoto Eshikoto is Kokuryu’s first awasake or sparkling sake The cult brewery from Fukui now has a special new sake and you could say it literally...
by Editor | Jul 6, 2022 | EPICURE
EPICURE Jinhonten: Japanese fare with flair in Singapore Jinhonten at Shaw Centre is the newest kid on the Japanese restaurant block and it isn’t only fancy but its chef is also snazzy Counter balance: Jinhonten’s decor is both traditional and modern What...
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